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Latest
Events....
Tues 13 to Sat 17
July
“Vive la République” and all manner of French frivolity. Join us
for lunch or dinner during our traditional week-long
celebrrrrrations with ze best of ze bistro classics put together as
only the French can do with a 4-course special menu, with or
without matching wines. See our menu here . Make your booking now
and join us for a culinary tour de France . The Bastille menu will
run from Tuesday to Saturday for dinner, or lunch Tuesday to
Friday. Our à la carte and lunch special menus will also be
available.
Phone 9822 3809 for reservations or email: dine@koots.com.au
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~ APERITIF ~
a glass of Blanquette de Limoux sparkling
from France
~ AMUSE GUEULE ~
Pissaladière
Puff pastry tart with caramelised onion, thyme & olives
~ MENU ~
Gravlax de saumon au jus de betteraves,
crème de raifort et câpres
Beetroot cured salmon with capers, chives and horseradish cream
Daube de Boeuf et tagliatelles maison
Beef daube with its garnish and house made tagliatelle
Classic tarte tatin
Apple tart tatin with caramel ice cream
OR
a French Cheese selection
$85 pp
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OR, WITH A SELECTION OF FRENCH WINES
TO ACCOMPANY EACH COURSE...$115 PP.
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